Are your white claws expired? If you’re wondering whether or not your white claw is no longer useful, you’re probably not alone. Exposing them can be a little nerve-wracking, and it’s easy to assume that the moment they turn yellow means the end of your relationship with them. However, that is not necessarily true. While some claws may start to show signs of aging from their natural pigment as soon as they are extracted from their packaging, others will only begin to show signs of age once they have been opened and exposed to air for an extended period of time. The answer to this question depends on how long you keep your white claws in storage and whether or not you remove them every now and again for cleaning.
Do White Claws Expire?
No, white claws do not expire. The National Institutes of Health states that beer and malt beverages generally remain safe to consume past their expiration date if stored properly. White Claw Hard Seltzer is made from a proprietary blend of sparkling water, triple-filtered alcohol base, and natural fruit flavors.
Why Are White Claws Expired?
1. Improper Storage:
White claws should be kept in a cool and dry place away from direct sunlight. If stored incorrectly, the alcohol content can evaporate, causing the flavor to become distorted or the product to spoil.
While white claws are not perishable, they do have a shelf life. As they get older, their flavor can change and the alcohol content can dissipate, making them less enjoyable to drink.
If exposed to air and other contaminants, your white claw may begin to spoil due to bacteria growth. This is why it’s important to clean your cans regularly and store them properly when not in use.
4. Old Ingredients:
White Claw Hard Seltzer is made with all-natural ingredients that are meant to last for a certain amount of time before they start to break down or go bad. If you’ve had your white claw for too long, it may taste different than when you first bought it.
5. Poor Quality Control:
White Claw Hard Seltzer is made in a controlled environment to ensure that all ingredients are fresh and of the highest quality. If the product doesn’t pass quality control, it won’t make it onto store shelves and will be discarded.
6. Manufacturing Defects:
If the manufacturing process is not done correctly, the white claw may contain a defect that causes it to spoil or taste different. This is why it’s important to buy from a reputable source.
7. Unsanitary Conditions:
If the can or bottle is not kept in a clean and sanitary environment, it may become contaminated with bacteria or other contaminants that can cause it to spoil.
When exposed to heat, the ingredients in white claw can break down, causing the flavor to change or the product to spoil. This is why it’s important to store it in a cool and dry place away from direct sunlight.
How To Store Your White Claw
1. Store in an upright position.
When storing your White Claw cans or bottles, be sure to keep them in an upright position in order to avoid any leakage. This is especially important with the larger 24-packs of cans which can become quite heavy when filled with liquid and may cause leaking if stored on their sides.
2. Keep away from direct sunlight.
White Claw should be stored in a cool, dry place away from direct sunlight. If storing outside, be sure to keep the containers inside a cooler or other insulated container such as a picnic basket or ice chest.
3. Avoid extreme temperatures.
Do not store your White Claw at extreme temperatures as this can cause it to become flat and unappetizing. Be sure to keep your cans or bottles in temperatures between 40-70 degrees Fahrenheit.
4. Refrigerate after opening.
Once you’ve opened a can or bottle of White Claw, it is important to refrigerate it right away to prevent spoilage. When stored correctly, an open can should last up to a week before it begins to lose its carbonation and flavor.
5. Consume within two days of opening.
After two days, an opened can or bottle of White Claw should be discarded as it will no longer taste fresh and may even become sour or off-flavored.
6. Dispose of responsibility.
When discarding cans or bottles, be sure to do so in an environment-friendly way. This means placing them into designated recycling bins or bringing them to your nearest recycling center. Not only is this the responsible course of action, but it also helps preserve our planet’s precious resources!
7. Do not freeze.
Freezing White Claw can cause the cans to break and leakage to occur, so it is best avoided. If you find your cans too cold when ready to drink, allow them to sit out for a few minutes before consumption.
Types Of White Claw
1. White Claw Hard Seltzer:
Founded in 2016, White Claw Hard Seltzer has become one of the most popular hard seltzers on the market. This type of seltzer is made with sparkling water, gluten-free alcohol base, and natural flavors. It comes in a range of fruity and refreshing flavors such as black cherry, lime, mango, and raspberry.
2. White Claw Spiked Seltzer:
White Claw also offers a spiked seltzer made with 4% alcohol by volume. This drink has a slightly higher ABV than the hard seltzer and comes in flavors like black cherry, tangerine, and pineapple.
3. White Claw Free:
For those who don’t want any alcohol, White Claw Free is a non-alcoholic seltzer made with sparkling water and natural flavors. This drink is perfect for those looking to enjoy its refreshing flavor without the effects of alcohol.
4. White Claw Citrus:
This type of White Claw is brewed with real citrus juice for a tart and tangy taste. It has a slightly higher ABV than the hard seltzer and comes in flavors like pink lemonade, pineapple, and grapefruit.
5. White Claw Green Tea:
For a more exotic flavor, White Claw also offers green tea seltzer. This drink is made with real green tea extract to give it a unique flavor and comes in flavors such as honeydew lime and yuzu.
6. White Claw Ruby Red:
If you’re looking for something a bit sweeter, try White Claw’s ruby-red seltzer. This drink is made with real grapefruit juice and has a slightly higher ABV than hard seltzers. It comes in flavors like cherry pomegranate and raspberry lime. No matter what type of White Claw you choose, it’s sure to be a refreshing and delicious addition to your summer drink menu. So grab one today and enjoy the taste of summer!
White claws are not a product that should be stored for an extended period of time or exposed to oxygen, as this will cause them to yellow and develop mildew. They are best used as soon as possible after purchasing and should be kept in an airtight container until they are needed. If you keep them in an airtight container, they will stay fresh and usable for a long time. If you open the package and allow the white claws to be exposed to oxygen, however, they will no longer be usable after a few weeks.
Is it safe to drink expired White Claw?
No, it is not safe to drink expired White Claw as it may contain harmful bacteria or other toxins that could make you sick. Therefore, it is important to check the expiration date on the can before consuming.
How long does White Claw last after opening?
White Claw will typically last 1-2 days after opening when stored in a refrigerator. After this time, the taste and quality of the beverage may begin to deteriorate.
How can I tell if my White Claw has gone bad?
If your White Claw has an off smell or taste, or if there are visible changes in color or texture, then your White Claw has likely gone bad and should be discarded.